Honey Bee Cookies - cooking recipe

Ingredients

1/2 c. margarine or butter
1/2 c. packed brown sugar
1 egg
1 1/2 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. ground cinnamon

Preparation

Heat oven to 325\u00b0.
Beat margarine, brown sugar, honey and egg in medium bowl on medium speed.
Stir in remaining ingredients. Drop the dough by teaspoonful onto an ungreased cookie sheet. Bake until set and light brown around edges.
Let stand 3 to 5 minutes before removing.
Makes 36 cookies.