Never Fail Sugar Cookies - cooking recipe

Ingredients

3 c. flour
1 c. white sugar
1 tsp. soda
1/2 tsp. salt
3 Tbsp. milk
2 eggs
1 tsp. cream of tartar
1 tsp. vanilla
1 1/4 c. shortening

Preparation

Mix dry ingredients as for pie and cut in shortening.
Add other ingredients and roll thinly.
Cut.
Bake on cookie sheet at 375\u00b0 until golden brown.