Sock It To Me Cake - cooking recipe

Ingredients

1 box Duncan Hines cake mix (yellow)
1 (8 oz.) carton sour cream
1/2 c. Wesson oil
1/4 c. sugar
4 eggs
1 c. chopped pecans
2 tsp. cinnamon
2 Tbsp. brown sugar

Preparation

Mix chopped pecans, cinnamon and brown sugar.
After you have mixed cake mix, sour cream, Wesson oil, sugar and eggs, pour half of batter into a greased tube pan.
Sprinkle nut mixture on cake, then pour balance of batter over nut mixture.
Bake at 375\u00b0 for approximately 45 to 55 minutes.
Cool cake in pan for 25 minutes. Put on plate.
Glaze.