Easy Stroganoff - cooking recipe

Ingredients
    1 1/2 lb. round steak, cut into cubes
    1 can cream of mushroom soup
    1 can French onion soup
    1 c. sour cream
Preparation
    Brown steak in oil, add soups and 1 can of water.
    Simmer 1 1/2 hours or until meat is tender.
    Stir in sour cream and serve over cooked noodles.

Leave a comment