Pecan Pie - cooking recipe

Ingredients

1 box brown sugar
5 Tbsp. milk
1 tsp. meal
1 tsp. flour
4 eggs
1 Tbsp. melted butter
1 tsp. vanilla
1 c. chopped pecans
2 unbaked pie shells

Preparation

Add
all
ingredients together and bake at 325\u00b0 to 350\u00b0 until soft.
Yields 2 pies.