Baked Macaroni And Cheese - cooking recipe

Ingredients

3/4 c. macaroni (uncooked)
1/3 c. sour cream
1 c. grated sharp Cheddar cheese
1/3 c. milk
paprika

Preparation

Preheat oven to 325\u00b0.
Cook macaroni in boiling salted water according to package directions until barely tender.
Drain well. Return to saucepan.
Add sour cream, cheese and milk.
Mix well. Put into small greased baking dish; sprinkle on paprika.
Bake at 325\u00b0 for about 25 minutes.
Serves 2.