Chocolate Nut Bars - cooking recipe

Ingredients

1 3/4 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand milk
1 (12 oz.) pkg. semi-sweet chocolate chips
1/2 c. margarine, melted
1 tsp. vanilla
1 c. chopped nuts

Preparation

Preheat oven to 375\u00b0.
Combine cracker crumbs and margarine and press into 13 x 9-inch pan.
Bake 8 minutes.
Reduce oven to 350\u00b0.