Bauern Fruhstuck(Farmer'S Breakfast) - cooking recipe

Ingredients

1 1/2 lb. salad potatoes
4 small onions
1/2 lb. uncooked or cooked sausage
1 Tbsp. margarine
4 eggs
4 Tbsp. milk
salt, sweet paprika, ground nutmeg and pepper to taste
2 Tbsp. chopped chives

Preparation

Peel, cube and boil the potatoes.
Peel and dice the onions. Cube and fry the uncooked sausage (if chosen).
Melt the margarine in a pan.
Lightly saute the onions, then brown potatoes.
Mix the eggs and milk, then add salt, sweet paprika, ground nutmeg and pepper (to taste), chives and the precooked sausage (if chosen).