Italian Burgers - cooking recipe

Ingredients
    1 lb. hamburger
    1/2 yellow onion, sliced thin
    1/2 bell pepper, sliced
    Italian seasoning
    Jack cheese slices
    1 can tomato sauce
Preparation
    Shape hamburger into patties.
    Fry on one side.
    Turn patties over and put 1 slice of onion and 1 slice of bell pepper ring on top.
    Sprinkle Italian seasoning over top of pepper rings.
    Put 1 slice cheese on each.
    Pour tomato sauce over patties.
    Cook over medium heat for 10 minutes.
    Serve with rice or pasta.

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