Willie Jay'S Famous Spiced Chicken - cooking recipe

Ingredients

1 chicken, cut into quarters
1 can sliced pineapple (packed in juice), drain and reserve juice
black pepper
Lawry's seasoned salt
allspice

Preparation

Sprinkle chicken pieces liberally on both sides with spices. Arrange chicken in shallow baking dish.
Pour some of the pineapple juice and water in bottom of dish.
Bake at 400\u00b0 for 45 minutes or until chicken is done.