Super Fudge - cooking recipe

Ingredients
    7 oz. Marshmallow Creme
    1 tsp. butter
    1 stick oleo
    4 1/2 c. sugar
    1/2 tsp. salt
    1 tsp. vanilla
    nuts as desired
    8 oz. can Carnation milk
    1 large and 1 small Nestle semi-sweet chocolate chips
Preparation
    In mixer bowl, empty the jar of Marshmallow Creme, chocolate chips and oleo.
    In heavy pan, bring to a boil the sugar, milk, salt and butter.
    Stir almost constantly after it boils.
    Let it boil for a full 8 minutes.
    Then pour over the first mixture immediately.
    Add vanilla and mix well.
    Add nuts, if desired. Makes 5 pounds.

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