Shrimp Cocktail - cooking recipe

Ingredients

2 qt. water
3 lb. unpeeled fresh shrimp
1/4 tsp. grated lime rind
1/4 c. lime juice
1/4 c. dry white wine
1/2 c. catsup
1 to 2 tsp. hot sauce
salt and pepper to taste

Preparation

Bring water to a boil; add shrimp and cook 3 to 5 minutes. Drain well; rinse with cold water.
Chill.
Peel and devein shrimp.
Chill.
Combine remaining ingredients; mix well.
Chill. Combine shrimp and sauce; serve immediately.