Strawberry Pie - cooking recipe

Ingredients

1 qt. strawberries
1/4 c. water
7/8 c. sugar
3 Tbsp. cornstarch

Preparation

Mix half of strawberries, cut up, with sugar, water and cornstarch.
Cook over medium heat 2 to 3 minutes.
Cut remaining berries and put in bottom of baked pie shell.
As mixture cools, pour over berries.
Top with whipped cream and garnish with a few berries.
Refrigerate a few hours before serving.