Lemon Bars - cooking recipe

Ingredients

2 c. plain flour
1 c. softened butter
1/2 c. powdered sugar
4 eggs
2 c. sugar
dash of salt
5 tsp. lemon juice
1/4 c. flour
1 tsp. baking powder

Preparation

Combine flour, butter and 1/2 cup sugar.
Mix thoroughly. Press into an ungreased 13 x 9-inch pan.
Bake 30 minutes at 350\u00b0.