Ingredients
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1 c. sugar
1 c. powdered sugar
1 c. oleo
1 c. oil
2 eggs
4 1/2 c. flour
1 tsp. cream of tartar
1 tsp. baking soda
1 tsp. vanilla
Preparation
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Mix sugars, oleo and oil.
Add eggs and cream well.
Add vanilla. Sift flour, cream of tartar and baking soda, add to mixture.
Chill dough.
Roll into tiny balls.
Press with glass dipped in sugar.
Bake 10 minutes at 350\u00b0.
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