Date Nut Roll - cooking recipe

Ingredients

2 c. vanilla wafer crumbs
2 c. finely chopped pecans
1 (8 oz.) pkg. chopped dates
1/2 c. sweetened condensed milk
1 Tbsp. water

Preparation

Combine all ingredients in a large mixing bowl; mix well. Divide mixture in half; shape each half into an 8 x 1-inch roll. Wrap rolls in wax paper and chill overnight.
To serve, slice as desired.