Three Layer Mexican Dip - cooking recipe

Ingredients

1 1/2 c. refried beans
1 1/2 c. guacamole
1 1/2 c. sour cream
1/2 tsp. garlic powder
1/4 tsp. chili powder
1/4 tsp. ground cumin
1/4 tsp. salt
1/4 tsp. pepper
1/2 c. grated Cheddar
1/2 c. diced tomato
1/4 c. sliced black olives
1/4 c. sliced green onions

Preparation

Spread beans in 10-inch glass dish.
Cover with guacamole. In bowl, combine next 6 ingredients.
Spread on top of guacamole. Sprinkle with cheese, onions, tomatoes and olives.
Bake 15 minutes in 425\u00b0 oven.
Serve with tortilla chips.