Lemon Dream Cake - cooking recipe
Ingredients
-
1 lemon Supreme cake mix (white or yellow)
1 small box lemon Jell-O with 1 c. boiling water
1 small box Jell-O instant pudding mix with 1 c. cold milk
2 tsp. lemon extract
1 (8 oz.) container Cool Whip
few drops yellow food coloring
Preparation
-
Bake cake as directed per box.
While cake is warm, poke holes in cake with a wooden spoon handle.
Mix Jell-O with boiling water and pour over cooled cake.
Cool in refrigerator until completely cooled.
Mix pudding with cold milk; add lemon extract and food coloring.
Fold in Cool Whip.
Spread pudding mix over cooled cake.
Keep cake refrigerated.
Leave a comment