Cranberry Salad - cooking recipe

Ingredients

1 lb. cranberries
2 c. sugar
1 (20 oz.) crushed pineapple, drained
1 c. mini marshmallows
4 bananas, sliced
1 c. nuts (pecans or English walnuts)
1 large Cool Whip

Preparation

Mix cranberries, sugar and pineapple in a pan and cook until cranberries pop.
Put in refrigerator overnight.
Add the rest of ingredients and mix together.