Ingredients
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1 pkg. refrigerator sugar cookies
1 (8 oz.) pkg. cream cheese
1/3 c. powdered sugar
1/2 tsp. vanilla
strawberries in halves
pineapple chunks
banana slices
grapes
Preparation
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Cut cookie dough in 1/8-inch slices.
Line a 14-inch pizza pan with foil.
Arrange cookie slices, slightly overlapping.
Bake 12 minutes at 375\u00b0.
Cool completely.
Blend cheese, sugar and vanilla.
Spread over crust.
Arrange fruit in circles over cheese layer.
Glaze fruit that will discolor, lemon juice and sugar. Chill.
Cut with pizza cutter to serve.
Pretty on a buffet.
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