Salmon Puff - cooking recipe

Ingredients

4 eggs, slightly beaten
1/2 c. milk
1 can cream of mushroom soup
1 medium-size can salmon
2 c. soft bread crumbs
2 Tbsp. butter

Preparation

Combine eggs, milk and soup.
Blend in remaining ingredients and place in buttered casserole dish.
Bake for 45 minutes in moderately hot oven.