Corn Casserole - cooking recipe

Ingredients

1 can whole kernel corn
1 can cream-style corn
1 small box corn muffin mix
1 stick margarine, melted

Preparation

Combine corn and muffin mix in bowl; mix well.
Stir in margarine.
Pour into 9 x 13-inch baking dish.
Bake at 350\u00b0 for 45 minutes or until toothpick inserted in center comes out clean.