Sausage-Pasta Supper - cooking recipe

Ingredients

3 Tbsp. butter
1/2 c. chopped onion
1/2 c. chopped green pepper
1/2 lb. fresh sliced mushrooms
2 c. fresh broccoli, peas or carrots or any combination of fresh veggies
1/4 tsp. garlic powder
1 tsp. oregano
1 lb. Polish sausage or kielbasa
1/2 c. Parmesan cheese

Preparation

In wok or large skillet, stir-fry all ingredients except sausage and cheese until vegetables are crisp-tender.
Add sausage and heat thoroughly.
Stir in cheese.
Serve over your favorite style of pasta noodles with additional Parmesan.