Butter Mints(Diabetic Recipe) - cooking recipe

Ingredients

1/4 c. margarine
2 Tbsp. evaporated milk
1 tsp. butter flavoring
1 c. powdered sugar replacement

Preparation

Cream together the margarine, milk and butter flavoring until fluffy.
Stir in sugar replacement.
Knead or work with hands until smooth.
Roll into small, marble size balls; press each ball firmly into mold.
Unmold onto waxed paper.