Heavenly Hash - cooking recipe

Ingredients

1 doz. large marshmallows
1 (No. 2) can crushed pineapple
1/2 pt. whipping cream, whipped
1/2 c. toasted almond slivers

Preparation

Cut up marshmallows and mix with pineapple.
Let stand until soft and add nuts and whipped cream.
Chill before serving.