Pound Cake - cooking recipe

Ingredients

2 sticks oleo, softened
2 1/2 c. sugar
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1 c. milk
1/2 tsp. rum extract
1/2 tsp. coconut extract

Preparation

Cream oleo.
Add sugar gradually.
Cream until fluffy.
Add eggs, one at a time.
Add flour and milk alternately.
Add baking powder with flour.
Last add extract.
Bake in preheated oven at 350\u00b0 for 1 hour or until done.