Corn Puff - cooking recipe

Ingredients

2 c. corn, cooked and cut from cob
2 eggs, slightly beaten
1 c. milk
2 Tbsp. butter
1 tsp. salt
dash of pepper

Preparation

Mix all ingredients together, combining well.
Bake in greased casserole dish in 375\u00b0 oven for 45 minutes.
Serves 4.