Stuffed Meat Loaf - cooking recipe
Ingredients
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2 lb. lean ground beef
1/2 c. bread crumbs
1 c. tomato sauce
2 cloves crushed garlic
2 Tbsp. dried onion
2 Tbsp. parsley
1/4 tsp. basil
1/4 tsp. oregano
2/3 tsp. salt
1/2 tsp. pepper
2 eggs
4 slices ham
4 slices Mozzarella cheese
Preparation
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Mix meat loaf and pat out flat on aluminum foil, 10 x 12-inch. Lay strips of ham and cheese down middle.
Fold foil over each end and press meat to seal.
Lift meat from foil to baking pan. Bake at 350\u00b0 for 1 hour.
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