Mexican Quiche - cooking recipe

Ingredients

6 eggs
1 c. cottage cheese
1 small can chopped olives
1 small can chopped chilies
1 c. Monterey Jack or Cheddar cheese
1/2 c. flour
1 tsp. baking powder

Preparation

Combine all ingredients and pour into an 8 x 8-inch greased pan.
Bake at 350\u00b0 for 25 to 30 minutes.