Never Fail Drop Dumplings - cooking recipe

Ingredients

1 egg, beaten
1/2 c. milk
2/3 tsp. salt
1 c. flour
3 tsp. baking powder
2 Tbsp. cornstarch

Preparation

Combine egg, milk and salt.
Sift together the flour, baking powder and cornstarch.
Mix mixtures together and drop in hot broth or beans.
Cook with lid on and don't lift lid.