Butter Cake - cooking recipe

Ingredients

2 c. flour
3 tsp. baking powder
1 tsp. salt
1 c. sugar
2 eggs
3/4 c. milk
1 tsp. vanilla

Preparation

Mix or sift flour with baking powder and salt.
Cream together butter and beaten eggs.
Beat for one minute.
Add flour alternately with milk.
Add vanilla.
Bake in muffin pans (or use as layer cake) at 350\u00b0 for 30 to 35 minutes.