Fancy Jello - cooking recipe

Ingredients

1 (6 oz.) pkg. orange jello
1 1/2 c. hot water
1/2 (8 oz.) container Cool Whip

Preparation

Dissolve jello in hot water.
Add 4 cups of ice cubes until jello thickens (10 to 15 minutes), then remove ice remaining.
Put aside 1 cup jello.
Mix Cool Whip with remaining jello.
Mix in the 1 cup of plain jello that was put aside.
Pour into serving dish (not mold).