One Step Microwave Lasagna - cooking recipe

Ingredients

1 lb. ground chuck
1/2 c. water
1 tsp. salt
2 c. drained Ricotta cheese
1/2 c. grated Parmesan cheese
parsley
2 (15 1/2 oz.) jars meatless spaghetti sauce
8 oz. uncooked lasagna noodles
3 c. shredded Mozzarella cheese
1/2 c. Romano cheese

Preparation

Cook beef until brown and drain well.
Stir in spaghetti sauce, water and salt, blending well.
Arrange 1/3 of sauce in 8 x 12-inch microwave baking dish.
Cover with half the uncooked noodles. Spread with 1 cup Ricotta (mixed with chopped parsley, if desired), sprinkle with half the remaining cheeses.
Repeat with second layer and top with remaining 1/3 sauce.
Sprinkle with additional Parmesan cheese.
Cover with double thickness of plastic wrap.
Cook on Medium (50% power) for 30 to 35 minutes. Sprinkle top with additional Mozzarella and Parmesan cheese.
Cook on medium about 2 minutes or until cheeses melt.
Sprinkle with parsley and serve.
Yields 8 servings.