Ice Cream Topping(Peanut Butter Fudge) - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. cornstarch
dash of salt
1/4 c. cocoa
1 c. boiling water
1 tsp. vanilla
peanut butter to taste

Preparation

Put first five ingredients into saucepan.
Cook over medium heat until thick (about 5 minutes).
Add vanilla and peanut butter.