Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 1/2 lb. ground sausage
    3 eggs
    1/2 small onion, chopped
    1 tsp. black pepper
    2 tsp. salt
    2 Tbsp. bell pepper, chopped
Preparation
    Mix all ingredients in a large bowl.
    Put in a 13 x 9-inch pan.
    Put catsup on top and cover with foil.
    Bake at 425\u00b0 for 1 hour.

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