Meat Loaf - cooking recipe
Ingredients
-
1 1/2 lb. ground beef
1 1/2 lb. ground sausage
3 eggs
1/2 small onion, chopped
1 tsp. black pepper
2 tsp. salt
2 Tbsp. bell pepper, chopped
Preparation
-
Mix all ingredients in a large bowl.
Put in a 13 x 9-inch pan.
Put catsup on top and cover with foil.
Bake at 425\u00b0 for 1 hour.
Leave a comment