Snowballs - cooking recipe

Ingredients

1/2 c. butter
1 Hershey giant milk chocolate bar with almonds
1 1/4 c. uncooked oatmeal
confectioners sugar

Preparation

Melt butter and chocolate bar; pour mixture over oatmeal and stir until oatmeal is moist.
Roll mixture into balls and chill. Before serving, roll in sugar.
Yields 18 balls.