Taco Soup - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 onion, chopped
    1 can tomatoes
    1 can red beans
    1 can kidney beans
    1 can corn (whole kernel)
    1 (6 oz.) can tomato sauce
    1 small can mushrooms
    1 pkg. taco seasoning
Preparation
    Brown beef and onion together and drain.
    Add rest of ingredients.
    Heat 15 minutes.
    Serve with tortilla chips, grated cheese and sour cream.

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