Taco Soup - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 onion, chopped
1 can tomatoes
1 can red beans
1 can kidney beans
1 can corn (whole kernel)
1 (6 oz.) can tomato sauce
1 small can mushrooms
1 pkg. taco seasoning
Preparation
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Brown beef and onion together and drain.
Add rest of ingredients.
Heat 15 minutes.
Serve with tortilla chips, grated cheese and sour cream.
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