Three Bean Salad - cooking recipe

Ingredients

1 can green beans
1 can yellow wax beans
1 can kidney beans
1 large onion, chopped
1 bell pepper, chopped
1 small jar pimento
1/2 c. oil
1 1/2 c. sugar
1 c. vinegar

Preparation

Drain all beans.
Mix oil, sugar and vinegar; boil and cool. Pour over drained vegetables and let sit overnight in refrigerator.