Soda Cracker Cake - cooking recipe
Ingredients
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6 egg whites
1 tsp. vanilla
2 c. sugar
2 1/3 tsp. cream of tartar
2 c. crushed soda crackers (unsalted)
1 c. chopped nuts (walnuts or pecans)
Preparation
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Add cream of tartar to egg whites and beat until stiff.
Add vanilla and sugar.
Fold in crackers and nuts.
Place in a greased cake pan and bake at 350\u00b0 for 20 to 30 minutes.
Cool.
Top with whipped topping (Dream Whip) and add fruit topping (use your imagination).
Refrigerate.
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