Pork Cake - cooking recipe

Ingredients

2 1/2 c. flour
2 c. brown sugar
1 c. pork fat
1 c. boiling water
1 egg
1 tsp. soda
1 c. raisins
1 c. nuts
1 tsp. allspice

Preparation

Mix raisins, nuts and allspice together with flour in one bowl.
Put soda in boiling water and pour over pork fat and let stand about 5 minutes.
Add brown sugar and egg and stir until mixed.
Gradually add dry ingredients (raisins, nuts, flour and allspice) until mixed smoothly.
Bake in a greased and floured loaf pan at 300\u00b0 for about 1 hour and 30 minutes.