Chicken Casserole - cooking recipe
Ingredients
-
1 whole chicken
1 pkg. Pepperidge Farm stuffing mix
1 can cream of mushroom soup
1 can cream of chicken soup
8 oz. milk
salt and pepper to taste
sage to taste
Preparation
-
Cook chicken.
Pull off bone.
Add chicken and all other ingredients in large bowl and mix well.
Pour into greased baking dish.
Bake at 350\u00b0
for 30 to 40 minutes.
Leave a comment