Ingredients
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2 sticks butter
3/4 c. sugar
1/2 tsp. baking soda
1 tsp. white vinegar
1 1/2 c. sifted flour
1 tsp. vanilla
1 c. Rice Krispies
1/2 c. chopped nuts
Preparation
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Cream butter, sugar and soda.
Add vinegar, flour and vanilla. By hand fold in 1 cup Rice Krispies and nuts.
Drop by teaspoon on cookie sheet.
Bake at 275\u00b0 for 20 to 30 minutes.
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