Peasant Rye - cooking recipe

Ingredients

1 1/3 c. mayo
1 1/2 c. sour cream
2 Tbsp. parsley flakes
2 Tbsp. onion flakes
2 Tbsp. dill weed
1 c. ripe olives, chopped
rye loaf bread

Preparation

Hollow out whole rye loaf.
Mix all ingredients and spoon into the hole.
Chop up the rest of the loaf to dip.