Junk Yard Salad - cooking recipe

Ingredients
    1 (21 oz.) can strawberry pie filling
    1 (20 oz.) can crushed pineapple, drained
    1 can Eagle Brand condensed milk
    2 c. miniature marshmallows
    1 c. chopped nuts
    8 oz. Cool Whip
Preparation
    Mix all together and refrigerate.

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