Cucumber Cream Cheese Sandwiches - cooking recipe

Ingredients

1 small cucumber
8 oz. (227 g) cream cheese
1/4 c. (60 ml) mayonnaise
1 tsp. (5 ml) sweet and sour salad dressing
dash of salt
green food coloring

Preparation

Peel and grate cucumber; drain.
Add to cream cheese and blend well.
Add mayonnaise, sweet and sour dressing and salt.
Add green food coloring for desired shade.
Spread on bread slices and cut.
Yields 8 to 10 dozen (party size).