Molded Apple Salad - cooking recipe

Ingredients

1 c. boiling water
3 oz. pkg. cherry jello
1/4 c. red hot candies
1/2 c. boiling water
1 c. chopped celery
1 c. chopped apple
1/2 c. chopped nuts

Preparation

Dissolve jello in 1 cup boiling water.
Then dissolve red hot candies in 1/2 cup boiling water and add to jello mixture.
Add remaining ingredients; stir well.
Refrigerate until set.