Western Chili Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 c. chopped celery
1 c. chopped onion
1 can chili and beans
sprinkle oregano and cumin
2 c. Fritos, crushed
1 c. grated Cheddar
1/4 tsp. pepper

Preparation

Brown meat.
Add 3/4 cup onion and the celery.
Saute until tender.
Add chili and seasonings.
In casserole, alternate layers beginning with chips, meat and cheese.
Top with remaining onion. Bake until hot and bubbly 15 to 20 minutes.
May prepare ahead and refrigerate.
Bake at 325\u00b0 or until very hot.