Chicken And Dumplings - Country Style - cooking recipe

Ingredients

1 stewing hen
2 qt. water
1 Tbsp. salt
1/2 tsp. black pepper

Preparation

Stew chicken until tender in 1 quart water.
Cool and remove from bone.
Cut chicken into desired pieces.
Add 1 quart water, salt and pepper to taste.
Heat to simmering.