Pumpkin Nut Cake - cooking recipe

Ingredients
    3 c. flour
    2 tsp. baking powder
    2 tsp. baking soda
    3 tsp. cinnamon
    2 c. sugar
    2 c. pumpkin or squash
    1 1/4 c. oil
    4 eggs
    1/2 c. nuts, chopped
    1 tsp. salt
Preparation
    Mix flour, baking powder, baking soda, salt and cinnamon.
    Mix eggs and sugar.
    Add pumpkin, oil and nuts.
    Bake in a large tube pan or 2 loaf pans at 350\u00b0 for about 1 hour.

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