Pumpkin Nut Cake - cooking recipe
Ingredients
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3 c. flour
2 tsp. baking powder
2 tsp. baking soda
3 tsp. cinnamon
2 c. sugar
2 c. pumpkin or squash
1 1/4 c. oil
4 eggs
1/2 c. nuts, chopped
1 tsp. salt
Preparation
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Mix flour, baking powder, baking soda, salt and cinnamon.
Mix eggs and sugar.
Add pumpkin, oil and nuts.
Bake in a large tube pan or 2 loaf pans at 350\u00b0 for about 1 hour.
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