Banana Nut Bread - cooking recipe

Ingredients

2 c. self-rising flour
1/2 c. oleo
1 c. sugar
2 eggs
1 tsp. vanilla
4 mashed bananas
1/2 c. nuts (pecans)

Preparation

Cream butter and sugar. Add eggs and vanilla. Stir. Add bananas. Fold in flour and nuts. Use well-greased pan. Bake at 350\u00b0 for 60 minutes or until done.